Topped Chef by Lucy Burdette

Topped Chef by Lucy Burdette is the third book in the “Key West Food Critic” mystery series. Publisher: Obsidian, May 2013 Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key West’s most innovative restaurants. She’d rate...

Spending Time With Stan Connor by Liz Mugavero

Some days, I still can’t believe I traded in my Dolce & Gabbana pumps for a chef’s hat. Not that I wear a chef’s hat when I bake dog and cat treats for my very best friends, but you know what I mean. I’m Stan Connor, and I live in Frog Ledge, Connecticut. Before...

Kneading To Die by Liz Mugavero

Kneading To Die by Liz Mugavero is the first book in the new “Pawsitively Organic” mystery series. Publisher: Kensington, May 2013 Maybe the best thing that ever happened to Kristan “Stan” Connor was losing her high-stress public relations job. Now there’s plenty of...

A Chat with Tessa Moretti by Lizbeth Lipperman

Hey, y’all, I thought I’d drop by today and introduce myself since I am one of the main characters in Lizbeth Lipperman’s new mystery series titled “A Dead Sister Talking” debuting the first part of May from Midnight Ink. My name is Tessa Moretti, and I...

Heard it Through the Grapevine by Lizbeth Lipperman

Heard it Through the Grapevine by Lizbeth Lipperman is the first book in the new “Dead Sister Talking” mystery series. Publisher: Midnight Ink, May 2013 Sisters Tessa and Lainey Garcia weren’t on speaking terms. But now that Tessa’s dead, her wisecracking...