I do not like the cold.

Hi! I’m Lucy Berberian, and I signed up for this year’s Polar Bear Plunge in my hometown of Ocean Crest at the Jersey Shore. You might be wondering why I would do such a thing if I don’t like chilly weather, let alone freezing ocean water. After all, the average temperature of the Atlantic Ocean in December is only forty-six degrees. But it’s for a good cause—raising money for our local senior center—and I participated on behalf of my family’s Mediterranean restaurant, Kebab Kitchen, where I work as the manager.

But I soon realized that no amount of preparation was sufficient to run into the frigid Atlantic Ocean. With my best friend, Katie Watson at my side, I lined up next to the other brave plungers, and at the mayor’s bullhorn command, I crashed through the surf, had my breath cut off by a tall wave, then swiftly hightailed it back to the shore where family waited with flannel blankets and hot chocolate. Just when I thought the worst was over, a chilling scream alerted everyone to a body lying at the surf.

The victim is an owner of a catering hall, the same man who snubbed me when I inquired about having my wedding reception at his establishment. Did I mention I’m engaged to Kebab Kitchen’s head chef, Azad? The victim wasn’t well liked— a wedding cake baker, an angry bride, a photographer, and a business partner are just a few who had a beef with the pompous caterer. It’s up to me and my BFF Katie to find the killer before Christmas in Ocean Crest is ruined and all the evidence is washed out to sea. . .

Just an average day at the Jersey Shore.


Giveaway: What is your dream vacation? Cold or hot weather? Relaxing or adventurous? Just comment for a chance to win an e-book or print copy (U.S. Only for print) of Mistletoe, Moussaka & Murder after it’s released on 9/29! Giveaway ends September 29, 2020. Good luck everyone!


Mistletoe, Moussaka & Murder is the fifth book in the “Kebab Kitchen” cozy mystery series, coming September 29, 2020.

Not even her impending nuptials can keep Lucy Berberian, manager of her family-owned Kebab Kitchen, from the Jersey Shore’s annual Polar Bear Plunge. But her dive into the icy ocean is especially chilling when she finds a fellow swimmer doing the dead man’s float—for real . . .

Who would kill a man in cold blood during Ocean Crest, New Jersey’s most popular winter event? When Lucy learns the victim is Deacon Spooner, the reception hall owner who turned up his nose—and his price—at her wedding plans, she can’t help wondering who wouldn’t kill the pompous caterer . . .

Perhaps the culprit is the wedding cake baker whose career Deacon nearly destroyed? Or the angry bride whose reception he ruined? With her maid of honor, Katie, busily planning Lucy’s wedding without her, Lucy will have to get to the bottom of this cold-hearted business in time for Kebab Kitchen’s mouthwatering Christmas celebration—and before her hometown’s holiday spirit washes out to sea . . .

Recipes included!

Purchase Link

If you want to find out where Lucy’s adventures lead her and her friends and quirky family, please pick up Hummus and Homicide, Stabbed in the Baklava, One Feta in the Grave, and On The Lamb, the first four books in the “Kebab Kitchen” mystery series from Kensington Publishing. All the books can be read as stand-alone novels.


About the author
Tina Kashian is a bestselling author, an attorney, and a former mechanical engineer whose love of reading for pleasure helped her get through years of academia. Tina spent her childhood summers at the Jersey shore building sandcastles, boogie boarding, and riding the boardwalk Ferris wheel. She also grew up in the restaurant business, as her Armenian parents owned a restaurant for thirty years. Tina still lives in New Jersey with her supportive husband and two daughters. 

Please visit her website at tinakashian.com to join her newsletter, receive delicious recipes, enter contests, and more! You can also connect with Tina on Facebook, on Twitter, and on Instagram.

All comments are welcomed.